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Easy coffee recipes
The more you explore the flavours of coffee, the more that’s revealed to you. You get a taste for nuance and start tuning into subtle shades of flavour. A reaction that was at first something like,…
How to brew excellent coffee at home
Cafés that take their work seriously often adopt a certain ‘look’. It’s kind of a mash-up of white cube gallery foyer + Scandinavian wood cabin + rickety laboratory and it has caught on the world over….
How we recycle coffee grounds with biobean
As part of our zero waste journey, we’ve teamed up with bio bean to recycle waste coffee grounds from our customers and get these turned into compact fire logs that can be used in home woodburners and stoves….
jute and Workbridge: bees
Did you know… We’ve recently started working with Workbridge, a local charity offering vocational pathways for people with mental illness, learning disabilities or brain injuries. They provide people with fantastic opportunities to gain skills and build…
Coffee Jargon A-Z
Our coffee glossary explains some key coffee terms for budding baristas. Affogato A dreamy scoop of ice cream ‘drowned’ in a shot of espresso. Check this affogato recipe out btw – it’s a good ‘un! Americano…
Cappuccino faqs
What is a cappuccino? Some quick cappuccino facts: A cappuccino is 1 part espresso, 1 part steamed milk and 1 part foam. Our barista courses cover how to make a perfect one, from the pour to…
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